Chocolate chip cookies are a staple in American cuisine and have been enjoyed for decades. They are made with a simple dough that consists of flour, sugar, butter, eggs, and chocolate chips. The dough is formed into small balls and then baked until golden brown. The result is a warm, chewy cookie with pockets of melted chocolate in every bite. They are a popular dessert and can be enjoyed on their own or with a glass of milk. Chocolate chip cookies are also commonly found in bakeries and coffee shops and are a favorite among both children and adults. The recipe is versatile and can be adjusted to include different types of flour, nuts, or flavorings.
Table of Contents
Chocolate Chippers Cookie Recipe
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, room temperature
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups semisweet chocolate chips
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the flour, baking soda, and salt. Set aside.
- In a separate large bowl, cream the butter and both sugars together until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla extract.
- Gradually add the flour mixture to the butter mixture, mixing until just combined. Fold in the chocolate chips.
- Using a cookie scoop or spoon, form the dough into balls about 2 tablespoons in size and place them on the prepared baking sheet. Leave about 2 inches of space between each cookie.
- Bake for 12-15 minutes or until the edges are golden brown and the cookies are set. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Enjoy your homemade chocolate chip cookies!
Note: The recipe yields about 24 cookies, you can half or double the recipe depending on the number of cookies you want to make.
You can add or replace chocolate chips with chopped nuts, raisins, or any other ingredients of your choice. Also, you can use dark chocolate chips if you prefer a more intense chocolate flavor.
Chocolate chip cookies are a classic and beloved treat that can be easily made at home with a few simple ingredients. The recipe provided includes all-purpose flour, baking soda, salt, butter, granulated sugar, brown sugar, eggs, vanilla extract, and chocolate chips. By following the instructions and baking the dough in the oven, you can enjoy delicious homemade chocolate chip cookies in no time. This recipe is a basic one and can be adjusted to your preference by adding or replacing ingredients such as nuts or raisins. Enjoy your homemade cookies.